Helga's Wholemeal Sourdough 750g
$5.30
each
$0.71 per 100g
Description
The perfect toastie isn't complete without the perfect bread. That's where Helga's Wholemeal Sourdough steps in. Baked with care to be soft and versatile, it tastes great and provides a source of protein and a good source of fibre. It also contains no artificial colours, flavours or preservatives.Ingredients
Wholemeal Wheat Flour (62%), Water, Yeast, Sourdough (from Fermented Rye) (2%), Wheat Gluten, Vinegar, Rye Meal, Soy Flour, Iodised Salt, Canola Oil, Cultured Wheat Flour, Malted Barley Flour, Vegetable Emulsifiers (481, 471, 472e), Vitamins (Thiamin, Folic Acid).
Storage Instructions
Store in a cool dry place out of direct sunlight.
Allergens
Barley, Rye, Soy, Wheat, Gluten Containing Cereals
Allergen may be present
Sesame Seeds
Nutrition Information
Servings Per Packet
9 (16 slices and 2 crusts)
Serving Size
83g (2 slices)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 790kJ | 940kJ |
| Protein | 8.2g | 9.8g |
| Fat, Total | 2.3g | 2.8g |
| - Saturated | <1.0g | <1.0g |
| Carbohydrate | 30.1g | 36.1g |
| - Sugars | 1.8g | 2.2g |
| Dietary Fibre | 6.3g | 7.6g |
| Sodium | 290mg | 345mg |
*All values are considered to be average